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Whole Wheat Punjabi Khakhra 250 Gm

Whole Wheat Punjabi Khakhra 250 Gm

Bold Khakhra Flavours | Crispy Whole Wheat Khakhra
Rs. 105
Rs. 0 Rs. 105
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SKU: 526

SKU: 526

 

If you like your snacks with a little attitude, the Whole Wheat Punjabi Khakhra was made for you. Bold, aromatic, and unapologetically spiced,  this is a khakhra that announces itself the moment you open the pack.

 

Neelam Foodland has loaded this Punjabi Khakhra with a robust spice blend of Indian spices. Each thin, crispy disc carries that warm, peppery heat upfront, followed by the earthy depth of cumin and the distinctive bite of carom seeds. Made on a Whole Wheat Flour base with Edible Vegetable Oil, this is one of those khakhra flavours that genuinely surprises you, complex enough to keep every bite interesting, familiar enough to feel like comfort food.

 

Reach for it during a long work-from-home stretch, pack it for your next train journey, or serve it as a conversation-starting snack at your next gathering. Unlike one-note snacks, this Whole Wheat Khakhra holds its own whether eaten solo or paired with something on the side.

  • Bold Ajwain, Jeera & Black Pepper spice blend, distinctly Punjabi Khakhra character

  • Whole Wheat base makes it a more wholesome choice among khakhra flavours

  • Medium-to-high spice level, ideal for those who like heat with their crunch

  • Crispy, dry texture that travels well - perfect for offices, trips & tiffins

  • Clean ingredient list- real spices, no unnecessary additives

 

Whole Wheat Flour, Iodised Salt, Black Pepper, Ajwain, Red Chilli, Edible Vegetable Oil (Palm Oil), Jeera (Cumin)

Energy 515.42 Kcal
Protein 8.06 Gm
Carbohydrates 61.47 Gm
Fats 26.46 Gm
Sugar 2.64 Gm

Shelf Life : 75 Days

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Rs. 105.00
Whole Wheat Punjabi Khakhra 250 Gm

Whole Wheat Punjabi Khakhra 250 Gm

Rs. 105.00
Rs. 105.00

Q1. How spicy is the Whole Wheat Punjabi Khakhra?

This one carries a noticeable kick, the combination of Red Chilli, Black Pepper, and Ajwain gives it a medium-to-high spice level. If you enjoy bold, warming flavours in your snacks, this is right in your zone. Those with a low spice tolerance may want to start with a milder khakhra flavour first.

Q2. What pairs well with this Punjabi Khakhra?

Its bold spice profile pairs exceptionally well with cold raita, green mint chutney, or even a sharp mango achaar. For a lighter pairing, a cup of masala chai or plain buttermilk balances the heat beautifully. It also works as a crunchy topping crumbled over salads or soups.

Q3. Can I carry this khakhra while travelling?

Yes, it's one of the best snacks for travel. The dry, crispy texture means it doesn't go soggy, it's lightweight, non-greasy, and stays fresh for up to 75 days without refrigeration. Whether it's a flight, a long drive, or a train journey, this Whole Wheat Punjabi Khakhra is a reliable companion.

Q4. How do I keep it crispy after opening?

Once you open the pack, store the remaining khakhras in an airtight container in a cool, dry spot away from humidity. Avoid leaving them exposed to air for extended periods; moisture is the only thing that can soften that signature crunch.