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Whole Wheat Manglori Khakhra 250 Gm

Whole Wheat Manglori Khakhra 250 Gm

Whole Wheat Khakhra | Crispy Manglori Khakra | Authentic Gujarati Snack
Rs. 105
Rs. 105
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SKU: 516

SKU: 516

Not every snack needs a loud flavour to leave a lasting impression. Neelam Foodland's Whole Wheat Manglori Khakhra is proof that restraint, when done with the right ingredients, creates something far more memorable than anything over-seasoned ever could.

Rooted in the Manglori style of khakhra-making, this Whole Wheat Khakhra is seasoned with black pepper, ajwain, and turmeric-  a classic trio that brings gentle heat, digestive warmth, and a subtle earthiness to every crispy bite. The whole wheat base gives it a firm, satisfying crunch that holds together well, making it one of those snacks you keep reaching back into the pack for without realising it.

The flavour sits in a comfortable middle ground, present enough to be interesting, mild enough to pair with almost anything. Enjoy it with a cup of adrak chai in the morning, alongside pickle and curd at lunch, or as a no-fuss evening snack when you want something light but genuinely satisfying. This Manglori Khakra travels well, stores easily, and fits seamlessly into any part of your day.

A clean, honest snack for people who appreciate good food without the noise.

  • Manglori style seasoning with black pepper, ajwain and turmeric

  • Whole wheat base delivers a firm, authentic Khakra crunch

  • Mild heat profile, pairs well with chai, pickle, curd or chutney

  • Dry, sturdy texture makes it an ideal travel and tiffin snack

Whole Wheat Flour, Black Pepper, Iodised Salt, Ajwain, Edible Vegetable Oil (Palm Oil), Turmeric Powder.

Energy 529.75 Kcal
Protein 10.51 Gm
Carbohydrates 56.13 Gm
Fats 29.39 Gm
Sugar 2.64 Gm

Shelf Life : 75 Days

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Rs. 105.00
Whole Wheat Manglori Khakhra 250 Gm

Whole Wheat Manglori Khakhra 250 Gm

Rs. 105.00
Rs. 105.00

Q1. What does Whole Wheat Manglori Khakhra taste like and how spicy is it?

The flavour is subtle and well-rounded rather than sharp or fiery. Black pepper brings a mild background heat, ajwain adds its characteristic digestive warmth, and turmeric gives it a gentle earthiness. It sits closer to the mild end of the spice spectrum, making it suitable for most palates including those who prefer understated flavours.

Q2. What can I pair this Manglori Khakra with?

It works beautifully with masala chai, adrak chai, or even plain black coffee. On the food side, pair it with green chutney, garlic pickle, hung curd dip, or a simple spread of butter. If you enjoy chaat-style snacking, crumble it lightly and top with sev, chopped tomatoes and a squeeze of lemon.

Q3. Can I carry this on flights or long train journeys?

Yes, without any concern. This Whole Wheat Khakhra is dry, non-greasy, requires no refrigeration, and stays fresh within its 75-day shelf life. It packs flat, doesn't crumble easily under normal handling, and is one of the more practical snacks to carry across long journeys.

Q4. What is the best way to store it after opening?

Transfer to an airtight container as soon as the pack is opened. Keep it in a cool, dry place away from direct sunlight or humidity. Avoid leaving it in open air for extended periods as moisture is the quickest way to lose the crunch.