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White Pocket Pita Bread 4 Pieces 100 Gm

White Pocket Pita Bread 4 Pieces 100 Gm

Pocket Pita Bread | Soft Pita Bread | Clean Ingredient Flatbread | 4 Pieces
Regular price Rs. 65
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SKU: 6660

SKU: 6660

No Chemical Preservatives No Chemical Preservatives
No Colours No Colours
No Palm Oil No Palm Oil
100% Veg 100% Veg

 

There are breads you settle for, and then there is Neelam Foodland's White Pocket Pita Bread, soft, airy, and built with exactly four ngredients. Each pack contains 4 generously sized pocket pita breads with that signature hollow centre that makes them endlessly useful in the kitchen. Stuff them with falafel and hummus for a Middle Eastern-style wrap, fill them with spiced grilled vegetables or paneer tikka for an Indian fusion bite, or slice them open and use them as a base for quick mini pizzas. The pocket pita bread format gives you a versatile canvas that works across cuisines without effort.

 

Beyond the obvious stuffing options, these pita breads work beautifully as a dipper alongside baba ganoush, tzatziki, or even your everyday green chutney. Toast them lightly on a tawa for extra crispness, or warm them directly on a flame for that slightly charred, restaurant-style finish. The soft, pillowy texture holds up well to both wet and dry fillings without tearing.

 

Made from a minimal ingredient list and carrying a good source of protein at 9g per 100g, this is an everyday flatbread that earns its place on the table.

  • Soft, fluffy pocket pita bread made with just 4 clean ingredients

  • Signature hollow pocket design holds fillings without tearing

  • Versatile pita bread for wraps, dips, mini pizzas and fusion snacks

  • Works across cuisines, from Middle Eastern to Indian to Mediterranean

 

Refined Wheat Flour, Water, Yeast, Iodised Salt.

Energy 275 Kcal
Protein 9 Gm
Carbohydrates 55 Gm
Fats 1 Gm
Sugar 0 Gm
Fibre 0 Gm
Sodium 450 Mg

Shelf Life : 3 Days

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Rs. 65.00
White Pocket Pita Bread 4 Pieces 100 Gm

White Pocket Pita Bread 4 Pieces 100 Gm

Rs. 65.00
Rs. 65.00

Q1. What is the best way to heat or serve pocket pita bread?

You have several good options depending on your preference. Warm it directly on a tawa or dry skillet for 30 to 45 seconds on each side to restore softness. For a slightly charred, smoky finish, hold it briefly over an open flame with tongs. You can also wrap it in a damp cloth and microwave for 20 seconds if you need it heated quickly.

Q2. What fillings and dips work best with this pita bread?

The neutral flavour of this white pocket pita bread makes it extremely adaptable. Classic pairings include hummus, baba ganoush, tzatziki, and falafel. For Indian-style use, fill it with paneer bhurji, chhole, or spiced grilled vegetables. It also works well as a dipper for soups, dal, or even everyday green and tamarind chutneys.

Q3. Is this pita bread suitable for making wraps or rolls?

Absolutely. The pliable texture of this pocket pita bread makes it well-suited for wraps. Warm it slightly before rolling to improve flexibility and prevent cracking. It holds both dry and saucy fillings reasonably well, making it a practical alternative to rotis, tortillas, or lavash for everyday wraps.