Wheat Oat Bread 400 Gm

Not all bread is created equal. Neelam Foodland's Wheat Oat Bread is the kind of everyday loaf that earns its place on your breakfast table, not just because it tastes good, but because every slice is genuinely working for you.

Baked with a blend of Whole Wheat Flour and Oats, this oat bread brings a subtle nuttiness and a soft, slightly dense texture that sets it apart from standard white loaves. The oats add a natural heartiness while the whole wheat base keeps things grounded and fibre-rich, making each slice more satisfying and slower to digest than refined options. With 10g of protein per serving, this wheat bread pulls real weight as a high-protein everyday staple.

Spread it with peanut butter and banana for a pre-workout breakfast, use it for an avocado toast, layer it with hummus and roasted vegetables for a wholesome lunch, or simply toast it with butter and a cup of chai. This oat bread adapts to your routine without asking much in return.

Made with sunflower oil, yeast, and iodised salt, the ingredient list is clean, familiar, and free from unnecessary additives. Good bread should not be complicated, and this one isn't.

• Baked with Whole Wheat Flour and Oats for a hearty, fibre-rich loaf

• High protein wheat oat bread with 10g protein per serving

• Soft texture with a natural nuttiness from rolled oats

• Clean ingredient list, no unnecessary additives or preservatives

• Versatile oat bread suited for toast, sandwiches and everyday meals

Whole Wheat Flour, Refined Wheat Flour (Maida), Oats, Water, Yeast, Sugar, Edible Vegetable Oil (Sunflower), Iodised Salt.

Shelf Life : 3 Days