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Roasted Pani Puri Bhakri 200 Gm

Roasted Pani Puri Bhakri 200 Gm

Pani Puri Bhakri | Crispy Roasted Bhakri | Tangy Whole Wheat Bhakri Snack
Rs. 90
Rs. 0 Rs. 90
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SKU: 8632

SKU: 8632

 

If pani puri is your weakness, this is going to be a problem, a very delicious one. Neelam Foodland's Roasted Pani Puri Bhakri takes everything that makes pani puri irresistible, the sharp tang, the cooling pudina hit, the chatpata jaljira kick, and bakes it into a crispy, snackable bhakri you can eat anywhere, anytime.

 

Made with Whole Wheat Flour, Pudina Powder, Jaljira Powder, Edible Vegetable Oil, and Iodised Salt, this Pani Puri Bhakri delivers that unmistakable street food flavour in a format that travels well, stores easily, and requires absolutely zero assembly. No pani, no aloo filling, no mess. Just the flavour, straight up, in every crispy bite.

 

The roasted finish gives this bhakri a satisfying depth that plain crackers simply cannot match. Eat it solo as a desk snack, pair it with green chutney or tamarind dip to recreate that chaat counter experience, or crumble it over curd for a quick, flavour-packed snack plate. This Roasted Bhakri is the kind of product that disappears from the kitchen shelf faster than expected.

  • Unmistakable pani puri flavour from real pudina and jaljira, no artificial shortcuts

  • Crispy roasted bhakri made with whole wheat flour and zero maida

  • Pani Puri Bhakri that pairs beautifully with green chutney, tamarind dip or plain curd

  • Chatpata, tangy and bold- a proper snack for people who find plain crackers boring

  • Lightweight, travel-ready packaging with a generous shelf life

 

Whole Wheat Flour, Pudina Powder, Jaljira Powder, Edible Vegetable Oil (Palm Oil), Iodised Salt.

Energy 481.8 Kcal
Protein 5.1 Gm
Carbohydrates 68.7 Gm
Fats 20.8 Gm
Sugar 1.1 Gm

Shelf Life : 75 Days

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Rs. 90.00
Roasted Pani Puri Bhakri 200 Gm

Roasted Pani Puri Bhakri 200 Gm

Rs. 90.00
Rs. 90.00

Q1. What does Roasted Pani Puri Bhakri actually taste like?

It tastes remarkably close to the flavoured pani in a classic pani puri — tangy, minty, and slightly spiced from the jaljira. The roasted whole wheat base adds an earthy crunch that complements the bold seasoning well. It is chatpata without being overwhelmingly spicy, making it enjoyable for a wide range of palates.

Q2. Can this Pani Puri Bhakri be paired with anything specific?

Absolutely. Green chutney and tamarind chutney are the most natural pairings given the street food flavour profile. It also works surprisingly well crumbled over a bowl of dahi for a quick bhel-style snack, or eaten alongside a cup of masala chai when you want something tangy instead of sweet.

Q3. Is this a good snack to carry while travelling?

Yes, it is one of the more travel-friendly options in this range. The dry, roasted texture means it does not turn soft or greasy during transit. The packaging is compact and the bhakri holds its shape well under normal handling, making it suitable for road trips, train journeys, or office desk snacking.

Q4. How do I store it after opening to keep it crispy?

Transfer immediately to an airtight container after opening and store in a cool, dry place away from humidity. Moisture is what softens bhakhris fastest, so keeping the container sealed between uses is the single most effective way to maintain the crunch throughout the shelf life.