Multigrain Bread 400 Gm

Not all breads are built the same. Neelam Foodland's Multigrain Bread is the kind of loaf that gives you more to work with, more texture, more seeds, more going on in every slice compared to a standard white loaf.

Packed with sunflower seeds, soya seeds, linseed, sesame seeds, melon seeds, oats, and wheat bran, this grain bread has a noticeably heartier bite. The seeds add a gentle nuttiness and a satisfying chew that makes even a simple slice of toast feel more substantial. Whether you're having it with eggs in the morning, building a sandwich for lunch, or pairing it with soup for dinner, it holds up well and brings more character to the plate than a plain loaf would.

This multigrain bread works across most everyday meal situations without demanding anything special from the cook. Toast it, grill it, use it for an open-faced sandwich, or serve it alongside a bowl of dal. The seeded crust gives it a rustic quality that pairs just as well with simple butter as it does with more elaborate toppings.

If you're looking for a grain bread that's more textured and more satisfying than the average sliced loaf, this is a solid everyday option worth keeping stocked.

• Loaded with seven seeds and grains including sunflower, sesame, linseed and melon seeds

• Hearty, textured multigrain bread with a satisfying seeded bite in every slice

• Versatile grain bread that works for toast, sandwiches, grills and more

• Evenly sliced 400g loaf, convenient for daily household use

Whole Wheat Flour, Refined Wheat Flour, Sunflower Seeds, Soya Seeds, Linseed, Sesame Seeds, Melon Seeds, Oats, Wheat Bran, Water, Yeast, Sugar, Edible Vegetable Oil (Sunflower), Iodised Salt.

Shelf Life : 3 Days