Medu Wada 10 Pieces

Crispy on the outside, fluffy on the inside, Neelam Foodland's Frozen Medu Vada brings the authentic taste of South Indian breakfast culture straight to your kitchen. Each pack contains 10 perfectly shaped Medu Wadas, made from whole white Urad Dal and seasoned with green chillies, curry leaves, and cumin seeds- a classic, time-tested recipe that never disappoints.

Serve them piping hot as a traditional Sambar Vada, dunk them in creamy curd for a refreshing Dahi Vada, or enjoy them simply with coconut chutney for a wholesome breakfast or evening snack. This Medu Vada is as versatile as it is delicious, a true all-rounder in the Indian snack world.

These Medu Wadas are made with whole Urad Dal for that characteristic airy, spongy texture that soaks up sambar and curd beautifully. 

How to use: Simply defrost for 30 minutes, then deep fry in sunflower oil on medium heat until evenly golden and crisp. From freezer to plate in minutes, restaurant-quality Sambar Vada has never been this easy to make at home.

Key Highlights:

• Made with whole white Urad Dal, authentic Medu Wada texture & taste

• Seasoned with green chillies, curry leaves & cumin seeds

• Serve as Sambar Vada, Dahi Vada or with coconut chutney

• Versatile Medu Vada- perfect for breakfast, snacks & entertaining

• 10 pieces per pack- defrost, fry & serve in minutes

Whole White Urad Dal, Green Chillies, Curry Leaves, Cumin Seeds, Salt, Sunflower Oil.

Shelf Life : 3 Months