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Jeera Biscuit Bhakri 200 Gm

Jeera Biscuit Bhakri 200 Gm

Crispy Jeera Bhakri | Authentic Biscuit Bhakri | Whole Wheat Cumin Snack
Rs. 75
Rs. 0 Rs. 75
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SKU: 782

SKU: 782

 

Jeera has a way of making everything better. Warm, earthy, and instantly recognisable, it's one of those flavours that feels both homely and deeply satisfying. Neelam Foodland's Jeera Biscuit Bhakri puts that cumin front and centre, delivering a crispy, rustic snack that's as straightforward as it is addictive.

 

Made with just four ingredients, this Biscuit Bhakri keeps things uncomplicated. No sugar, no unnecessary additives, just a clean, honest crunch with every bite. The jeera flavour comes through clearly without being sharp, making this Jeera Bhakri the kind of snack that works at any hour and alongside virtually anything.

 

Crumble it into a bowl of curd, pair it with a hot cup of chai, serve it alongside pickle and ghee for a traditional snack spread, or simply eat it straight from the pack when hunger shows up unannounced. This Jeera Biscuit Bhakri doesn't need a reason or an occasion. It's just a reliably good snack that earns repeat purchases.

  • Four clean ingredients, zero sugar, nothing artificial

  • Distinct cumin flavour that's warm and present without being overpowering

  • Crispy Biscuit Bhakri that pairs with chai, curd, pickle, ghee or eaten solo

  • Long shelf life, lightweight and travel-friendly packaging

 

Whole Wheat Flour, Edible Vegetable Oil (Palm Oil), Iodised Salt, Jeera.

Energy 460 Kcal
Protein 7 Gm
Carbohydrates 63.1 Gm
Fats 19.9 Gm
Sugar 0 Gm

Shelf Life : 75 Days

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Rs. 75.00
Jeera Biscuit Bhakri 200 Gm

Jeera Biscuit Bhakri 200 Gm

Rs. 75.00
Rs. 75.00

Q1. What does Jeera Biscuit Bhakri taste like?

It has a distinctly earthy, warm cumin flavour with a clean, lightly salted finish. The texture is crispy and slightly dense, much like a traditional bhakri, without the chewiness of a roti. There is no sweetness and no spice heat, making it an easy everyday snack for most palates.

Q2. What are the best ways to eat or pair Biscuit Bhakri?

It pairs exceptionally well with curd, ghee, green chutney, or a sharp mango pickle. Crumbling it into a bowl of curd with a pinch of salt makes for a quick, satisfying snack. It also works alongside masala chai or buttermilk as a light teatime bite.

Q3. How should Jeera Bhakri be stored to maintain crunchiness?

Store in a cool, dry place away from moisture and direct sunlight. Once the pack is opened, transfer to an airtight container immediately. Exposure to humidity is the primary reason bhakhris soften, so keeping it sealed between uses makes a significant difference.