•

Freeze Pizza Seasoning 45 Gm

Freeze Pizza Seasoning 45 Gm

Restaurant Style Flavour
Rs. 149
Rs. 149
Sale Sold out

(Inclusive of all taxes) Shipping calculated at checkout.

SKU: 14315

SKU: 14315

Every pizza deserves a proper finishing touch, and that's exactly what Neelam Foodland's Freeze Dried Pizza Seasoning delivers. This isn't a generic herb shaker. It's a thoughtfully composed blend of nine ingredients that together create the kind of layered, aromatic flavour you'd expect from a proper pizzeria, not a packet.

The freeze-dried process preserves the intensity of each herb and spice at its peak, which means every pinch carries more flavour than conventionally dried alternatives. Oregano and basil lay down the classic Italian base. Thyme adds an earthy, slightly floral depth. Fennel brings a subtle sweetness. Red chilli gives it just enough heat, and the dehydrated onion and garlic round it all off with a savoury punch that makes the entire blend sing.

Use it liberally over freshly baked pizza, stir it into homemade pizza sauce, toss it through pasta, sprinkle it over garlic bread, or mix it into dips and dressings. This pizza seasoning has range well beyond the pizza box.

  • Nine herb and spice blend, freeze-dried to lock in peak flavour and aroma

  • Classic Italian base of oregano, basil and thyme with a gentle chilli kick

  • Versatile pizza seasoning for pizza, pasta, garlic bread, dips and more

  • Freeze-dried seasoning process preserves intensity better than standard drying

Oregano, Basil, Thyme, Black Pepper, Red Chilli, Dehydrated Onion Garlic, Fennel, Mix Spices, Iodised Salt.

Energy 314.78 Kcal
Protein 13.89 Gm
Carbohydrates 59.39 Gm
Fats 2.07 Gm
Sugar 16.31 Gm

Shelf Life : 12 Months

View full details
Rs. 149.00
Freeze Pizza Seasoning 45 Gm

Freeze Pizza Seasoning 45 Gm

Rs. 149.00
Rs. 149.00

Q1. Can this pizza seasoning be used on dishes other than pizza?

Absolutely. It works exceptionally well stirred into pasta sauces, sprinkled over garlic bread, mixed into hummus or cream cheese dips, tossed through roasted vegetables, or used as a dry rub for grilled paneer and tofu. The herb and spice combination is versatile enough to enhance most Italian and Mediterranean-style dishes.

Q2. How is freeze dried seasoning different from regular dried seasoning?

Freeze drying removes moisture at very low temperatures, which preserves the essential oils, colour, and aroma of each herb far more effectively than conventional heat drying. The result is a more potent, flavour-dense seasoning where a smaller quantity delivers noticeably more impact compared to standard dried herb blends.

Q3. How should this pizza seasoning be stored to keep it fresh?

Keep it sealed in its original container and store in a cool, dry place away from heat, steam, and direct sunlight. Avoid keeping it near the stovetop as repeated exposure to steam causes the herbs to clump and lose their potency. Properly stored, it stays fresh and aromatic for up to 12 months.