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Bajra Biscuit Bhakri 200 Gm

Bajra Biscuit Bhakri 200 Gm

Authentic Bhakri Biscuit | Traditional Millet Snack
Rs. 60
Rs. 0 Rs. 60
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SKU: 780

SKU: 780

 

There's a particular kind of satisfaction that comes from biting into something that's rooted in tradition and uncompromisingly real. Neelam Foodland's Bajra Biscuit Bhakri delivers exactly that. Inspired by the rustic, hearty bhakhris of rural Indian kitchens, this is a snack that carries genuine character in every crispy, crumbly bite.

 

Made with Bajra Flour, Whole Wheat Flour, and Kasuri Methi, this Bajra Bhakri biscuit has a distinctly earthy, slightly nutty flavour that sets it apart from any standard baked snack on the market. The kasuri methi adds a warm, aromatic dimension that lingers pleasantly and makes this bhakri biscuit feel less like a packaged product and more like something made with actual intention.

 

It's the kind of snack that works across the day without needing much thought. Pair it with a cup of strong chai, serve it alongside pickle and curd, or simply eat it on its own when you want something filling that isn't fried or overly seasoned. The Bajra Bhakri format means it carries well, stores easily, and doesn't fall apart in a bag or a tiffin box.

  • Earthy bajra flour base with aromatic kasuri methi in every crispy bite

  • Bajra Biscuit Bhakri made without maida, no artificial flavours or colours

  • Rustic Bajra Bhakri format that travels well and stores without refrigeration

  • Pairs naturally with chai, curd, pickle or standalone as a filling millet snack

 

Whole Wheat Flour, Edible Vegetable Oil (Palm Oil), Bajra Flour, Iodised Salt, Kasuri Methi.

Energy 460 Kcal
Protein 7.0 Gm
Carbohydrates 63.1 Gm
Fats 19.9 Gm
Sugar 0.0 Gm

Shelf Life : 75 Days

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Rs. 60.00
Bajra Biscuit Bhakri 200 Gm

Bajra Biscuit Bhakri 200 Gm

Rs. 60.00
Rs. 60.00

Q1. What does Bajra Biscuit Bhakri taste like?

It has an earthy, mildly nutty flavour characteristic of bajra, with a subtle savouriness from iodised salt and a warm herby note from kasuri methi. It is not spiced heavily, which makes it a versatile snack that pairs equally well with sweet and savoury accompaniments.

Q2. What are the best ways to eat or pair Bajra Bhakri?

It pairs beautifully with masala chai, strong black coffee, or a glass of chaas. On the food side, it goes well with homemade pickle, fresh curd, or a thin layer of ghee spread on top. You can also crumble it over a bowl of yoghurt for a quick, textured snack.

Q3. Is this bhakri biscuit suitable for travel or office snacking?

Yes, it is one of the more practical snack formats for carrying around. It does not require refrigeration, holds its shape reasonably well in a bag or tiffin, and the dry texture means it stays fresh longer than softer baked goods once the pack is opened and stored in an airtight container.

Q4. Does this product contain maida or any refined flour?

The primary flours used in this Bajra Biscuit Bhakri are Bajra Flour and Whole Wheat Flour. There is no maida listed in the ingredient deck, making it a better alternative to biscuits and crackers that rely heavily on refined flour for their base.