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Lebanese Falafel Kabab 146 Gm 10 Pieces

Lebanese Falafel Kabab 146 Gm 10 Pieces

Falafel Kebab | Crispy Frozen Kebab - 10 Pieces
Rs. 108
Rs. 0 Rs. 108
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SKU: 3954

SKU: 3954

 

Bring the bold, earthy flavours of the Middle East to your table with Neelam Foodland's Lebanese Falafel Kebab, a crispy, protein-packed Falafel Kebab made the authentic way. Crafted with 35.7% chickpeas and a fragrant blend of coriander, mint, cumin, dried parsley, sesame, and lime juice concentrate, every bite of this Lebanese Kebab is a genuine taste of Levantine street food culture.

 

Whether you're stuffing them into a pita wrap, plating them as frozen kebab appetizers at a party, or simply enjoying them with hummus and a fresh salad, these Lebanese Falafel Kebabs are as versatile as they are delicious. Crispy on the outside, tender and herby on the inside, they deliver that unmistakable falafel experience without any of the effort.

 

Simply defrost for 30 minutes, then deep fry or air fry until golden brown and perfectly crisp. Ten pieces per pack means there's always enough for a full mezze spread, a quick weeknight dinner, or a crowd-pleasing starter. This is the Lebanese Kebab your kitchen has been waiting for.

Key Highlights:

  • Made with chickpeas and lebanese flavour

  • Seasoned with coriander, mint, cumin, sesame & lime juice

  • Crispy Lebanese Falafel Kebab, perfect for wraps, platters & mezze

  • Versatile frozen kebab great as a starter, snack or main

  • 10 pieces per pack- defrost, fry & serve in minutes

 

Chickpea (35.7%), Water, Refined Palm Oil, Onion, Mixed Spices (Coriander (2.8%), Mint (1.9%), Cumin and Dried Parsley (0.2%)), Dehydrated Potato, Garlic Paste, Green Chilli Paste, Iodized Salt, Sesame (0.9%) and Lime Juice Concentrate.

Energy 244 Kcal
Protein 10.3 Gm
Carbohydrates 24.9 Gm
Fats 11.51 Gm
Sugar 1.2 Gm

Shelf Life : 3 Months

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Rs. 108.00
Lebanese Falafel Kabab 146 Gm 10 Pieces

Lebanese Falafel Kabab 146 Gm 10 Pieces

Rs. 108.00
Rs. 108.00

Q1. Can these Lebanese Falafel Kebabs be air fried instead of deep fried?

Yes, air frying works very well. Preheat your air fryer to 180°C, place the defrosted pieces in a single layer, and cook for 10 to 12 minutes, flipping halfway through. You get a crispy exterior with significantly less oil compared to deep frying.

Q2. What are the best ways to serve Lebanese Falafel Kebab?

They work brilliantly stuffed into pita bread with hummus, cucumber, and tahini sauce for a classic Lebanese-style wrap. You can also plate them on a mezze spread alongside tabbouleh, baba ganoush, and fresh salad, or simply serve them as a starter with mint chutney or yoghurt dip.

Q3. Are these falafel kebabs suitable for a vegan or vegetarian diet?

Yes, these are completely plant-based. The primary ingredient is chickpeas, and the seasoning blend uses herbs, spices, and lime juice with no meat, dairy, or egg in the ingredient list, making them suitable for both vegetarian and vegan diets.

Q4. How should leftover falafel kebabs be stored after the pack is opened?

Any uncooked defrosted pieces should be cooked within a few hours and not refrozen. If you have cooked leftovers, store them in an airtight container in the refrigerator and consume within 24 hours. Reheat in an air fryer or pan for 3 to 4 minutes to bring back the crispiness.